At the end of each season single malt whiskey barrels are filled with our Rich Amber syrup, the barrels are set aside and over time the flavors that have been tucked away to rest in the wood are released into the maple syrup giving off a hints of smoke, wood, caramel, vanilla, oak, and most important single malt scotch whiskey. This unique style of maple syrup compliments ice cream, pancakes, cocktails, coffee, wings, ribs, and much more.