Dorset Maple Reserve

Making life a little Sweeter!!!!

Dorset Maple Reserve is one of Vermont's premiere producers of pure maple syrup!!!!

Dorset Old Fashion
- 2 oz WhistlePig Rye Whiskey
- 1/2 oz Barrel aged maple syrup
- 2 Dashes of bitters
- 1 Dash orange bitters
- Splash of water
Pour ingredients over ice, stir and strain over 1 large ice cube.Dark cherry & orange peel garnish.

Smoked & Spicy Tequila Gimlet

-2  1/2oz Reposado or silver tequila

-1/2 fresh lime squeezed

-1/2 oz to 1oz of smoked and spicy maple syrup.

Start with half and ounce, taste and add more if you like more sweetness.

Shake vigorously and strain. Serve straight up with lime wheel or pineapple wedge.

Want more heat? throw in a sliced serrano chili for an extra kick.

 

Maple Ginger Julep

-muddle fresh mint & diced ginger

-1/2 fresh lemon squeezed

-3oz Jameson irish whiskey

-1/2 oz Canton ginger liqueur

-1/2 oz barrel aged maple syrup

Shake vigorously and strain over crushed ice. 

 

Maple Hot Toddy

-1/2 oz Barrel aged maple syrup

-2 dashes of angostura bitters

-1 lemon peel & black tea bag

-1   1/2 oz Jameson irish whiskey

Combine all ingredients in a mug, add hot water and let sit for 5 minutes.

VT Mojito

-muddle fresh mint & 3 lime wedges

-1 oz amber rich maple syrup

-1/2 fresh lime squeezed

-3oz of mount gay rum

Shake vigorously and pour into high ball glass with ice. Top with club soda and garnish with lime wheel.

 

Rosemary Maple Sour

-muddle 1 sprig of rosemary

-1 oz barrel aged maple syrup

-1/2 oz fresh lemon squeezed

-1 egg white (optional)

-2  1/2oz makers mark bourbon

Shake vigorously and strain over ice. Garnish with fresh rosemary sprig.